Recipes of meat dishes
Recipes of meat dishes Minced meat butter – 1/2 tsp.; flour – 1/2 tsp.; low-fat broth – 50 g; onion, salt to taste. Boil 50 grams of meat clean from…

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Canapés, salads and snacks Salad "Garnet bracelet" Prepare this unusual and very beautiful layered salad. Made in the form of a bracelet and decorated with pomegranate seeds it will become…

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Simple salads

Ripe tomatoes wash. Every tomato is cut, not sharing, halves, slice liberally sprinkle with salt. Of garlic, cilantro, dill, parsley to cook the mince (finely chop).

Overheat in vegetable oil fry the sliced onion half rings, cool and mix with green stuffing. Mixture thickly spread slices of tomatoes. Then put the tomatoes in an enamel pan. Cover tightly and refrigerate. After one day, the tomatoes can be served.

1kg tomatoes, garlic 1головка, 1pc. onion, 0.5 Cup cilantro, dill and parsley, 2 tablespoons Rast.butter, salt.

This is a dish of Uzbek cuisine, make it for many years, and took it in his old book “the Kitchen of the Soviet peoples”.

We recommend to prepare. very tasty!

I’m a big fan of different salads and salads, and would like to share with You some of my recipes.

It’s very tasty salads, and very easy to prepare. You don’t have to spend in the kitchen more than 30 minutes, or spend a lot of money.

Each of these salads can be prepared for dinner, beloved husband and children, or to put on a festive table, having treated a large company.

So, very simple and very tasty salads!

Salad “the thorn birds”

The time spent in the kitchen: 10 minutes.

1. Package of cherry tomatoes cut into halves.

2. Lettuce cut into medium-sized strips.

Salad “Cherry Cheese”

The time spent in the kitchen: 10 minutes.

1. Cherry tomatoes cut into 4 parts.

2. On a coarse grater three cheese.

3. Finely chop the green onions.

4. Four parts of sliced black olives.


The time spent in the kitchen. 20 minutes.

1. Half of the meat packing mussels to boil in salted water (about 15 minutes)

6. Ready mussels finely chop.

7.Mix mussels, steamed rice, pineapples, onions and garlic.

8. Finely chop the parsley.

9. Mayonnaise and serve!

Crab salad ” salute. ”

The time spent in the kitchen: 10 to 15 minutes.

1. In a salad bowl 2 cut (dual) packaging crab sticks. Chop not too finely, ideally wand once lengthwise and then crosswise.Get small cubes.

2. Sticks to the same small cubes cut fresh cucumbers. (To taste, but personally, I cut 2 large).

3. Added a full (not tiny) jar of corn. Prefer Heinz, she will never regret it.

4. A couple of sweet, bell peppers, cut into small cubes.

5. On a fine grater grate one or two cloves of garlic.

6. Dressed the salad with mayonnaise and sprinkle with salt to taste. You can decorate with greens.

Salad “Red Army”

The time spent in the kitchen: 10 minutes.

2. On a small grater, grate a slice of any cheese and 4-5 cloves of garlic (to your taste)

3. Finely chop fresh parsley.

4.Dressed the salad with mayonnaise and sprinkle with salt.

Crab salad with “l’amour-toujours”

The time spent in the kitchen: 20 minutes.

This is a very delicate salad.

1. Cut two packs of crab sticks. Cut them is not as finely as we used to, and slightly larger than diced.