The most delicious meat dishes
Meat can be cooked a variety of Goodies – from a simple goulash to gourmet rolls, flavored with aromatic spices. Combined with almost any side dish-these dishes are decorated and the holiday feast, and a casual menu. Serve them and spirits, and light table wines.
Dishes of meat: safety
The preparation of meat requires a sufficient heat treatment. Rare and raw product is dangerous, may cause disorders of the gastrointestinal tract, the occurrence of infectious diseases. Therefore, in order to prepare such dishes, you should not purchase the raw material in the spontaneous markets from unverified sellers.
Low-calorie and light meat dishes.
Meat can be consumed diet, light meals. This category may include baked lean sirloin, cooked pork, juicy steaks, steamed. For cooking pork perfect piece of meat without films, fascia and fat. It is best to take veal or young pork. Meat to keep the form, it can be associated with cooking rope. The surface of the piece need to be thickly lubricated with sauce made from 1 teaspoon of honey, 3 cloves of garlic (crushed), black pepper, salt, mustard seeds. Continue reading
Now I will tell you about very delicious and ridiculously simple salad recipe . Some people believe that salads are of two types. The first salads . festive, complex and lengthy to prepare, componentace, nutritious and terribly unhealthy, albeit delicious. Second salads . simple, fresh vegetables . diet is terribly useful, but not always tasty (shorter for vegans and those who are on a diet ). But, there is a third, and salads. Tasty, quick, cheap for the composition of salads. And I’ll prove to you that there are any! Offer the recipe!
So, for our recipe is simple and delicious salad we need the following components:
— Small head of cabbage.
— Two to three chicken eggs.
— One medium onion.
— Mayonnaise (no fat, high 67%, preferably 30%).
Take a deep plate or bowl. And three on a large grater cabbage there . The eye… About a quarter of a fork, if the size is about 15cm in diameter. Paramnum a little cabbage with your hands, to let some juice. Then our salad will be even juicier and tastier.
Peel and slice the onions fairly finely into cubes. First cut the onion in half on the Board. Then cut half into thin strip in the thickness about 3-4mm (again roughly, do not need to measure the caliper…). And also cut Continue reading
Each person has their own dreams and desires. Someone wants to visit the excavations of ancient pyramids, someone more interesting to get a gold Olympus, and for someone there is nothing more interesting than to try rare and the most expensive dishes in the world. They are not afraid of sky-high prices, not afraid of unknown names, and even not-so-important taste the wonders, the main thing is the fact that they tried something that is inaccessible to the majority of inhabitants of our planet.
One of the most mysterious delicacies is considered to be a Puffer fish. In Japan, this terrible fish takes the first place among the poisonous fish, her nerve poison capable of killing an elephant, and only the most desperate brave men dare to try. Hardly anybody knows how to prepare and cost up to $ 500 per 100 grams.
In this case, if the cook will cook it wrong and the food will poison visitor, samurai laws, he must commit ritual suicide over the body of the hapless experimenter. For such events as banquets real Yakuza used less dangerous, and not that expensive meat cows rare breed Wagyu, which costs about 400 euros a kilogram, as data cows to be bathed in sake, make it the relaxing massages and fed Continue reading
1. Pani Puri (India)
India is an amazing country, which combines many cultures. This variety it boasts of street food. But on the streets of Northern India are widely available and are most popular Pani Puri. Little fried bread balls with different fillings called Puri. To feel their divine taste, you need to soak these balls in sugar water (Pani), flavored with different spices. To try them, no need to go to India, just find the recipe online and just follow the instructions.
2. Hot dog (USA)
Once in the U.S., you will not be able to feel until the end the spirit of America without trying a hot dog from a street cart. Juicy sausage inside a hot soft bread cone with spicy pickles and melted cheese makes this dish simply unforgettable and so very nutritious!
3. Falafel (Israel)
Israeli falafel is a product that has millions of fans around the world thanks to its unforgettable taste. It is a small deep-fried balls of chickpeas with spices. It is served wrapped in pita with leaves of fresh crunchy lettuce, pickles, French fries and hot chili sauce.
4. Pretzel Continue reading
Nice to know that we live in a world of rapid advancements and technology. We are driven by the constant bustle, busy, work. The person needs a lot of strength to withstand all of this evolutionary development, and not enough time to think about yourself. Whatever it was, but as they say, war is war but never a lunch. We still constantly have to think about what tasty and quick to cook, this topic is for mankind will always be relevant.
What a delicious and quick to prepare
Well, about Breakfast, again, was bad enough, I can somehow whip up to make a tasty hot sandwich with butter, salami, ham, cheese, pate, sprats, etc.
What to cook for lunch. Of course, if you think well, there are lots of interesting sources where you can get answers to the question: what’s tasty and quick to prepare my family for lunch. On the Internet you can find a lot of recipes and especially without straining, to prepare a quick and nutritious lunch or dinner. Delicious and quick recipes there every day. Given the simplicity of cooking recipes can be exotic and fancy ingredients: different varieties of ocean fish, scallops, shellfish, seaweed, tropical fruits, truffles, etc. And the ingredients can be very simple, Continue reading