The most expensive dishes of the world
Black caviar, exotic marine life and rare tropical island fruit – all of these are expensive for the average person meals have become usual on the tables of millionaires. But…

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Features Japanese dishes
  Japanese food is quite simple, as strange as it may sound. In the kitchen use a small range of products, and methods of cooking do not cause problems. But…

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sausage

How to quickly prepare a tasty salad?

How to quickly prepare a tasty salad?

The situation when guests appear unexpectedly, faced almost everyone. Or just do not want to stand long at the stove cooking, and to spend more time on rest and other pressing problems. In such a situation there is a need to quickly and easily cook something tasty and satisfying. A good option is a simple salads. the more variety of recipes allows you to choose a salad for every taste. Only a few minutes elapsed time, and the salad is ready to serve. I propose to focus on two, in my opinion, very good recipe.

Vegetable salad fast cooking with cheese

Not is no secret that the classic salad with cucumbers, tomatoes and onions, seasoned to taste vegetable oil or sour cream is one of the fastest speed of cooking, while it is always tasty and relevant. You can cook it on any occasion and at any time. With this salad you can try to diversify, for example, cheese or seaweed.

Ingredients for salad:

three tomatoes;

two cucumber;

one small onion;

50-70 grams of hard or processed cheese;

50-70 seaweed;

greens, salt, butter or mayonnaise for refueling

Cooking

Cucumbers after first removing the skin cut into cubes or rings, then chop the tomatoes slices Continue reading

Belarusian cuisine

Cuisine Of Belarus

Belarusian appetizer

Belarusian national cuisine has evolved over centuries. Belarusian culinary traditions is a mix of simple recipes and refined dishes of the nobility, an extensive use of local ingredients, unusual cooking methods.

Old Belarusian recipes have survived to the present day, and the interest in them among the guests of the country grows.

In restaurants with national color you will find not only people’s kitchen . but fine dining . which was served in the residences of the Belarusian magnates .

To try national cuisine and rural tourism estates . where to prepare dishes which are often common in only one area – use only fresh farm products.

Here they bake bread according to old recipes and technologies, prepare homemade meat delicacies . cheeses from cow’s or goat’s milk, and sweets made of honey, apples and cranberries.

In the home kitchen of Belarusians national dishes. Among the most beloved – and machanka Vereshchaka . homemade sausage, pancakes. sorcerers, dumplings, potato pancakes, cold beetroot soup from sorrel, mushroom soup…

Old Belarusian cuisine

Belarusian cuisine was formed under the influence of two main factors:

active farming and extensive use of local ingredients

the influence of the neighboring Continue reading

The ideas are interesting meat dishes

Meat — new year’s eve menu

No holiday table is complete without meat dishes and recipes Christmas is always something special and magically delicious. These are the recipes I have prepared for you today. All meat is not difficult to prepare and very very tasty!

What new year’s dishes of meat to cook — recipes

Pork baked in mustard

To prepare this dish take 1.5 kg of pork, 2 onions, 2 carrots, 2-3 tablespoons of mustard, 4 cloves of garlic, 2 clove buds, salt.

My meat, blotted it with a paper towel and carefully RUB the crushed garlic. Then sprinkle with salt, add mustard and put in a baking dish. Baking in a hot oven, from time to time, will pour the meat segregated juice. After 20-25 minutes, add the sliced carrots and whole onions stuck with them clove Bud, pour it in a roaster with a glass of water, cover with a lid and stew until ready on low heat.

Before serving, cut the meat into portions, pour the sauce and garnishes potatoes or vegetables.

Meat aspic

200 g boiled sausage,

200g pork tenderloin,

200 g chicken fillet,

100 g of green peas,

3 sweet peppers (preferably different colors),

ground black pepper, Continue reading

The ideas are interesting meat dishes
Meat — new year's eve menu No holiday table is complete without meat dishes and recipes Christmas is always something special and magically delicious. These are the recipes I have…

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How to quickly prepare a tasty salad?
How to quickly prepare a tasty salad? The situation when guests appear unexpectedly, faced almost everyone. Or just do not want to stand long at the stove cooking, and to…

Continue reading →