In Russia this salad recipe to whip up a little simplified, and now it is popular under the name of “Raffaello”. You’ll need three processed cheese, two cloves of garlic, 2 boiled eggs, a package of crab sticks (6pcs). Sticks and eggs need to finely chop, cheese and garlic to RUB into a small grater. And that’s all! Mix half of the crab meat with cheese, garlic and egg, rolled them from the balls. The finished balls roll in remaining crab sticks and on the table. In the opinion of the readers of women’s forums on this salad is the best among all the recipes of salads in a hurry.
Salads in a hurry with meat and If a salad in a hurry you need to cook for hungry men, you can use the recipe for the Italian Giovanni Letta.
In his opinion, any man will like in a salad, whip up a combination of meat, mushrooms, tomatoes and herbs. See salad recipe is really quick – cut into small cubes ham or carbonate, the same amount of mushrooms, onions, mix the obtained volume with the same amount of greens, add a few halved cherry tomatoes. Dress the salad with olive oil or balsamic vinegar and call the man at the table.
Vegetable salad in a hurry from cabbage and . Vegetable salads are also take its rightful place among the salads in a hurry.
To cook them quickly, and taste Continue reading
Japanese food is quite simple, as strange as it may sound. In the kitchen use a small range of products, and methods of cooking do not cause problems. But despite this, it is considered one of the most exotic and mysterious. The most important ingredient which is the basis of Japanese cuisine is rice, in Japanese it replaces the bread. It is present almost everywhere, especially in the sushi and the rolls. The Japanese, rice is boiled without salt and spices. Cooked rice should not be like porridge and sticky, each grain of rice must be separated from each other.
Also in Japanese cuisine use all the possible seafood, which are rich waters of the Pacific ocean and the sea of Japan. A variety of dishes from salmon, tuna, crab and shrimp, as well as exotic dishes of sea urchins, fish-saws, octopus, cuttlefish. It is important that the fish in Japan is not subjected to heat treatment, it is served raw, so it is necessary that all the products were fresh.
The world’s most popular dish of Japanese cuisine is sushi. In our time in the menu of any Japanese restaurant sushi are absolutely indispensable dish. There are many kinds of sushi: spicy and sharp, of marble, white and coloured rice, with octopus, salmon, eel, shrimp and many other tasty toppings. You can also find and vegetable Continue reading
Simple recipes for exotic dishes
How often a person wants to change. And, first of all, I want to try some new, exotic dish. Standard porridge and soups, traditional salads and compotes may eventually get bored to death. It is particularly important to be able to cook exotic dishes during various holidays and celebrations. After all, then get home and to please and surprise guests. Thus, it is easy to earn a well-deserved reputation as a great host or hostess you will make it. If you decide on a little culinary experiment, our can easily help you by providing you the best recipes.
Speaking of determination. Often heard the word “exotic dishes”, many people immediately get scared. Someone associates them with expensive ingredients, some seem to think that such foods have to be terribly sharp, and some fancy fried cockroaches are so fond of in Asia. These perceptions are not entirely true, because exotic dish can be that you just never tried. For example, a fruit salad made from overseas components or spicy Indian soup. Yes, and those who are afraid to cook expensive meals, you can rest assured, on our and there are simple recipes made from inexpensive components. After many exotic dishes for us at home are considered food poor, which is made from the cheapest ingredients. For example, caramel sauce for a variety Continue reading