Shortbread
  The cookies I love from childhood. Its always baked my grandmother, when waiting for us to visit on weekends. So my weekend so far has been associated with the…

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A simple salad with mayonnaise cabbage eggs and onions
  Now I will tell you about very delicious and ridiculously simple salad recipe . Some people believe that salads are of two types. The first salads . festive, complex…

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baked

The ideas are interesting meat dishes

Meat — new year’s eve menu

No holiday table is complete without meat dishes and recipes Christmas is always something special and magically delicious. These are the recipes I have prepared for you today. All meat is not difficult to prepare and very very tasty!

What new year’s dishes of meat to cook — recipes

Pork baked in mustard

To prepare this dish take 1.5 kg of pork, 2 onions, 2 carrots, 2-3 tablespoons of mustard, 4 cloves of garlic, 2 clove buds, salt.

My meat, blotted it with a paper towel and carefully RUB the crushed garlic. Then sprinkle with salt, add mustard and put in a baking dish. Baking in a hot oven, from time to time, will pour the meat segregated juice. After 20-25 minutes, add the sliced carrots and whole onions stuck with them clove Bud, pour it in a roaster with a glass of water, cover with a lid and stew until ready on low heat.

Before serving, cut the meat into portions, pour the sauce and garnishes potatoes or vegetables.

Meat aspic

200 g boiled sausage,

200g pork tenderloin,

200 g chicken fillet,

100 g of green peas,

3 sweet peppers (preferably different colors),

ground black pepper, Continue reading

Top 10 most interesting national dishes

 

1. Haggis (Scotland).

The Scots know a lot of non-standard dishes, Haggis is a proof. It is made from lamb innards, namely the liver, lungs and heart, which are cut and generously seasoned with onion, fat and spices. And then boiled in sheep stomach. A sort of version of our homemade sausages. Haggis in Scotland is revered, while for foreigners this dish the habit may seem alapetite.

2. Paella (Spain).

Spain without paella is not Spain. The basis of the dish is the rice, and added so many ingredients that can vary. They say that there are several hundred variants of paella, and to disagree is very difficult. Because it can be tinted with turmeric, add the olive oil, experiment with different types of meat, seafood and vegetables. However, the most classic is the paella with seafood.

3. Bigos (Poland).

Stew sauerkraut and fresh cabbage, fry the meat, mix them together and again sweat – there you have the bigos. The meat should be juicy-Pesochnoe, prozhilochki fat. And in bigos add smoked meat, spices, wine, prunes and mushrooms. A great winter dish, perfectly eaten with vodka.

4. Couscous (Morocco).

Most popular Continue reading

Recipes for meat dishes with vegetables

Recipes for meat dishes

In addition to purely meat dishes on this page are recipes of meat dishes combined with vegetables and even fruit. As mentioned on the previous page. with a higher degree of these recipes are cooking only from meat, meat is very important in human life. And most importantly, that meat and goes well with cereals. and vegetables, and legumes, and even fruits and berries.

The meat in sokolado-cherry sauce.

Cooking rabbit meat king.

1 rabbit carcass

bow 3 PCs.

hard cheese 150 gr.

sour cream 250 gr.

salt, pepper, Bay leaf, allspice to taste.

Meat baked in bread crumbs.

chicken legs or thighs

mayonnaise 200g.

parsley

breadcrumbs

onion

salt, pepper

Cutlets from the liver.

Delicious simple recipe for liver cutlets. Not difficult to prepare

Meat recipes. The recipe for liver cutlets:

liver (beef, pork. ) 500 gr.

eggs 2 PCs.

fat 100 gr.

onion 1 PC.

carrot 1 PC.

flour 100-150 g.

salt, pepper to taste

vegetable oil for frying

Meat dish with vegetables. Meat under a fur coat.

Meat under a fur coat is interesting with its unique taste and quick cooking. The number Continue reading